Manihot Esculanta, Cassava – Plant

Description

Cultivate the versatile Cassava, Manihot Esculanta, in your Indian home garden! Known for its edible roots which are staple ingredients in numerous dishes worldwide, Cassava is equally valued for its tolerance to drought conditions. This starchy plant is well-suited for diverse Indian climates, especially in regions experiencing seasonal rainfall shortages.

Plant Information:
Botanical Name: Manihot esculenta
Common Names: Cassava, Yuca, Manioc
Plant Type: Outdoor Root Vegetable

Key Features:

• Highly drought-resistant, ideal for Indian climates
• Produces starchy, nutritious roots
• Requires minimal maintenance post-establishment
• Can grow in a variety of soil types
• Harvestable within 6-12 months

Plant Care Tips:

• Plant in well-drained soil in a sunny location
• Water regularly, but do not overwater
• Start fertlizing after one month of planting
• Harvest roots carefully to avoid damage
• Remove weeds regularly to reduce competition for nutrients

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