Description
Native to the Western Ghats of India, the Garcinia indica Variegated plant offers ornamental beauty and culinary value. Its lush green and cream variegated leaves are a visual treat, with the added benefit of fruiting kokum, widely used in Indian kitchens. This plant is not just an aesthetic addition but also a practical choice for edible garden enthusiasts and home cooks.
🌱 Plant Information:
Botanical Name: Garcinia indica variegated
Common Names: Variegated Kokum, Vrikshamla
Plant Type: Fruit, Indoor/Outdoor
✅ Key Features:
- Beautiful variegated foliage
- Produces kokum, used in traditional recipes
- Adaptable to pots and ground planting
- Resilient to various climatic conditions in India
- Low water requirement once established
🌿 Plant Care Tips:
- Thrive in well-draining, rich soil
- Partial to full sunlight exposure
- Water moderately, more frequent in dry conditions
- Apply balanced liquid fertilizer quarterly
- Prune to maintain shape and health
📞 Phone/WhatsApp: 9201010171
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