Description
Ajwain, ajowan Trachyspermum ammi, in Tamil bishop’s weed or carom, is an annual herb in the family Apiaceae. It originated in India. Both the leaves and the fruit (often mistakenly called seeds) of the plant are consumed by humans. The plant is also called bishop’s weed, but this is a common name it shares with some other different plants. The “seed” (i.e., the fruit) is often confused with lovage “seed” The small fruits are pale brown schizocarps and have an oval shape, resembling caraway and cumin. It has a bitter and pungent taste, with a flavor similar to anise and oregano. They smell almost exactly like thyme because it also contains thymol, but is more aromatic and less subtle in taste, as well as slightly bitter and pungent. Even a small number of fruits tends to dominate the flavor of a dish. Ajwain, ajowan or Trachyspermum ammi—also known as Ajowan caraway,or carom—is an annual herb in the family Apiaceae (or Umbelliferae). It originated in India. Both the leaves and the seed-like fruit (often mistakenly called seeds) of the plant are consumed by humans.
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